STARTERS (APPETIZERS)

Make a Reservation

ANTIPASTO  26.

-cold cuts of Prosciutto di Parma, Genoa salame, cheese, marinated vegetables

-PROSCIUTTO & MELON 18.

-Prosciutto di Parma, and  cantaloupe melon

ITALIAN BURRATA 22.

Italian fresh soft Burrata, baby arugula, fresh tomatoes, drizzle of olive oil and balsamic vinegar

INSALATA CAESAR 12.

-crispy romaine lettuce, our own homemade dressing and croutons, Parmigiano cheese

ZUPPA DEL GIORNO (DAILY SOUP) 12.

GAMBERI ALLA DIAVOLA 18.

-1/2 DZ. Prawns sauteed with white wine, garlic, butter , fresh herbs, mildly spicy

CALAMARI ALLA PIZZAIOLA 16.

-sliced squids sauteed in tomato sauce, capers, olives, garlic, fresh herbs

COZZE ALLA MARINARA 18.

-steamed fresh mussels, with white wine, garlic, fresh parsley, touch of tomato sauce